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In The Cellar: Pork & Pinot
Date and Time
Saturday Apr 23, 2022
3:00 PM - 4:30 PM EDTLocation
Ocean House | 1 Bluff Avenue | Watch Hill, RI 02891
Fees/Admission
$150/person
Website
Contact Information
Call to reserve
In The Cellar: Pork & PinotDescription
Join our culinary and wine professionals and learn the best ways to enjoy excellent selections of Pinot Noir with delicious pork dishes, in the Center for Wine & Culinary Arts. Reservations are required. All social distancing and safety protocols will be in place.
